EDMOND: A unique, refreshing blend of tomatoes, cilantro, lime, and honey is what your taste buds will experience with this satisfying salsa.
COWETA, NORMAN, PONCA CITY: Started in 2011 by 3 sisters, their products include two pepper jellies: Oklahoma Gold which is a mango pineapple, habanero jelly & Jalapeno Jack which is a pineapple jalapeno jelly. a
EDMOND: We use only the freshest ingredients! Our Salsa is diabetic friendly as well as LOW SALT & LOW SUGAR! We have 5 levels of Heat from Mild, Warm, Medium, Hot and the New Exxtreme that has Habanero, Ghost Pepper with Trinidad Maruga Scorpion Pepper.
TULSA: Awesome Dips deliver: with a 100% Natural, No MSG, Gluten Free gourmet eating experience that will light up your taste buds, while being fair to your wallet. Each dip mix pouch is hand filled and weighed one bag at a time...Then sealed all by hand.
OKLAHOMA CITY: Always Greener's manufacturer, TigerTurf, has grown through improvements and innovative design within the synthetic grass industry. TigerTurf has created a synthetic grass that creates appeal, comfort, practicality and effectiveness for any home, sports field, or business! By incorporating visual allure with top notch quality, TigerTurf and Always Greener guarantee an impeccable looking lawn with a warranty lasting up to 15 years!
DAVIS: Owned by the Chickasaw Nation since 2000, Bedre' Fine Chocolate has set the standard for quality gourmet chocolates. Bedre' means "better" - that says it all.
HASKELL: We offer some of the best naturally smoked beef jerky products available anywhere. Our flavors are based on a recipe that has been used for over 35 years.
COWETA: All of our sauces are made “all-natural” with no MSG or high fructose corn syrups and are gluten free. We feel confident you will find our products great tasting and satisfying to the palate.
SPENCER: I watched my relatives "season-to-taste" and as the years went by, I developed my own taste for seasoning. Bronko's Pit Bar-B-Que sauces has been picked 10 to 1 over other top selling brands.
CLEVELAND: Daddy Hinkle's marinades tenderize your meat and enhance the natural flavor without covering it up for the best experience and taste you will achieve at home.
BEGGS: We are a family owned gourmet snack and condiment company near the Deep Fork River in Beggs, OK.
PIEDMONT: At Flying G Jerky, we have a firm belief that jerky should be meat and spices. That’s it! No sugar, no preservatives, no fillers. This deep-rooted belief comes from years of farming, raising cattle and having a family owned steakhouse.
"Ain't nothin a good burger and a cold beer can't cure" - Irma
Irma's Burger Shack is OKC's destination for the best burgers - and spicy mustard!
MUSTANG: A family owned & operated food distribution co. making healthy snack alternatives - Microwavable pork rinds you pop yourself, low-carb & no sugar added dips and Reno's Pickles & Chow-
PORTER: Owned & farmed by brothers Kent & Steve Livesay, Livesay's grow & sell fruits & vegetables. Livesay's has the largest peach orchard in the state of OK. & sells their famous Porter Peach products including peach salsa, jam and butter.
OKLAHOMA CITY: MiraFlex presents a potent synergy of three powerful components: three all natural anti-inflammatories, two powerful analgesics and an all natural delivery vehicle to get the components to the affected area faster and more efficiently.
KREBS: Est. in 1946, Lovera's offers the best of Italy & the New World including making Italian sausage, Caciocavallo Cheese & importing the best of Italian products. The Lovera family is proud to ensure the highest quality, handcrafted and unique goods will be on your table.
ENID: As the great-granddaughter of the Oklahoma ranch cook Maria Rae, it is my privilege to share with you the freshest salsa made from the finest ingredients available today. We use original recipes passed down through my family for generations – Maria Rae would want it that way!
SULPHUR: Locally owned and operated in the state of Oklahoma with two locations to serve you: Sulphur, OK and Dill City, OK. McGhee's Honey Farms specializes in pure Oklahoma raw honey, comb honey, various flavors of spun honey, candied jalapeno's, and Honey BBQ! s.
MANFORD: Mema (Connie Tate) is a native Oklahoman. She has been in the food industry for 44 years. Her experience has been in the restaurant business, catering business, and now food production. Her salsa and other products have been enjoyed by people all over the world.
TULSA: Based in Tulsa, Oklahoma, My Dad's Salsa started out with family and friends and has expanded to shops all over the state. With four levels of heat, it's the best you'll ever eat! We have Mild, Medium, Hot and Macho Hot available in Quarts and Pints.
TULSA: Nonni’s Biscotti grew out of true Italian tradition. In the little town of Lucca, Italy along narrow cobbled lanes surrounded by elegant piazzas, our Nonni (an endearing term for Grandma) made biscotti to share with family and friends. When Nonni came to America, almost a century ago, she brought the family recipe with her.
BROKEN ARROW: We are a husband and wife team with a simplistic craving for life. We love to stay busy going, doing, making & creating. We are both native Oklahomans & have been best friends for 16 years. Teamwork, creativity & Red Dirt pride is what Okie Dirt is all about.
ENID: Over the Fence Farms has a small manufacturing plant in western Oklahoma where they create unique mixes and special canned goods for you with only the best ingredients. They are packed with lots of love and laughter.
CHECOTAH: After watching one of his great-grand children explore an ever-enticing electrical outlet, he was struck with the idea for a fixture that would legitimately prevent a child from accessing the receptacle, running the risk of being hurt - or worse - by an electrical shock. After much development, Bob invented the Locking Outlet Safety Cover.
LAWTON: Pepper Creek Farms is a family-run company using fresh local produce and preparing all our products in small batches the old-fashioned way. Products include: pepper Jellies, Sauces, Relish, Mustard, Dip Mixes, Sea Salts & Peppercorns, Specialty Salts, Seasonings & Bread Dipping Blends, Cocktail Mixes, Rim Dippers, Hot Cocoas, Decorating Sugar & Sprinkles, Sweet Spices, Gummy Candies, and Gift Sets
TULSA: We offer a large selection of popcorn flavors, 32 to be exact. Everything from your basic butter and salt to Chocolate Covered Cherry. Yes it's really cherry flavored popcorn that has been drizzled with dark chocolate to create this flavor. It is out of this world good.
OKLAHOMA CITY: Not only do we cater everything from business lunches to weddings, we manufacture & market a wonderful selection of jams, fellies, fruit butters, mustards and salad dressings.
PAWHUSKA: In 2007, Raymond & Waltena’s grandson, Ryan Red Corn took over the company and runs it from downtown Pawhuska, Oklahoma on the Osage Nation Rerservation. The family proudly continues to serve all of its happy customers with the same quality of service they have grown accustomed to for all these years.
NORMAN: Lee and Sharon Henry developed the Rockin’ L-H Asparagus Farm into a thriving award-winning business. Today, the Ben Jack Larado product line of pickled goods and custom seasonings can be found in gourmet and specialty shops across the United States. As we continue the heritage of fine products started by Lee and Sharon, our goal is to develop gourmet foods that consider the origin and quality of materials produced.
SHAWNEE: World's largest Maker of Made in USA Jeans and USA Overalls. Named for the "round house" railroad station, ROUND HOUSE brand of overalls quickly become a favorite among rail workers. 100+ years later it is the oldest operating manufacturing co. in Oklahoma.
ALTUS: Larry & JoAnna Scott created Scott Farms in 1983. They specialize in dip mixes, soups which include tortilla, enchilada, potato, & cheddar-broccoli, They also have many varieties of seasonings.
TULSA: Hand poured candles, fragrance diffusers, room sprays, fragrance melts and refresher oils since 1991.
It's simple, we're known for fragrance.
SHAWNEE: Homesteading in the Oklahoma Land Run years, the J. Lloyd Ford family built their original log cabin in 1895. Preserved by his company, the landmark still stands today. The Mill he started in 1906 is a legacy to his insistence on quality products. He set the standards for Shawnee Mills, still operated by the third and fourth generations of Ford family millers. Despite significant growth over the years, the company has never lost track of its roots.
EL RENO: A local favorite, Sid's offers a friendly, laid-back atmosphere for diners to enjoy delicious American-style meals in good southern company. Enjoy their trademark slaw that has a sweet/sour interplay, incorporating notes of mustard, vinegar and sugar.
HOLLIS: Snider Farms Peanut Barn began in 2006. Our peanut butter is fresh-made and contains no preservatives or sugar – nothing but peanuts and a little salt! Or if you prefer, we’ll make it without salt. The Peanut Barn is a family-owned and family-operated business
EDMOND: Every batch of Southern Okie Gourmet Spreads is handcrafted using the highest quality fruits and gourmet spices to ensure that made from scratch goodness in every bite.Southern Okie is 100% Woman-owned and homegrown right in Oklahoma. All products are OU Kosher Certified, low in sugar and made with natural, simple ingredients.
EDMOND: Vince Stephens created an institution back in 1953. The menu of the Split T restaurant included his Mother's recipes for Caesar, Hickory & Thousand Island sauces between the buns of his flame-broiled patties.
OKLAHOMA CITY: Suan Grant always enjoyed cooking for her family & friends & after years of treating them to the favorite Scotch Bonnet Pepper Jelly, she took the leap and presented her product to the public & started Suan's Foods
CLAREMORE: Artfully crafted. Boldly flavored. Our cheeses are a delectable experience you will not soon forget. We sell over 10 different varieties of cheeses and cater to almost any palate. We sell both raw and pasteurized cheeses.
TUTTLE: Kirk & Christy Kuhlman started Towhead Products in 2010. Kirk remembered how his Grandparents would make their own salsa & he decided to make & can his own version of his Grandparent's salsa. They then decided to put it on the market.
PONCA CITY: The Trader Dave’ s farm spans three and a half acres on the east edge of Ponca City in North Central Oklahoma. The property utilized currently houses a home-built 50’ by 60’ greenhouse that contains aquaponic systems and a 60’ by 90’ commercial greenhouse that is designed
specifically for growing hydroponic tomatoes and vegetables.
OKLAHOMA CITY: In 2010 Bricktown Candy Co. set out to reopen Triple AAA Root Beer Co. in OKC which shut down in 1974. Created in 1937 the company had 24 different flavors! Today there is root beer, cream soda and orange with more on the way! We hope you enjoy the flavors of the past.
OKLAHOMA CITY: Since 1959, we have continued to specialize in fresh-cut potato products while expanding our family-owned and operated business to include a full line of fruit and vegetable products, dairy, eggs, frozen hors d'houvers and desserts, spices, and custom bottled bbq sauce, salsa, jelly and relish.